All health departments in the state of California require one manager and/or supervisors to have an ANSI certified Food Safety Manager on premises. This is for the Manager ServSafe class and examination. It will be proctored by a registered ServSafe Proctor
Class Duration: 6.5 hours
Lunch Break: 30 minutes
Test Duration | up to 2 hours. Typically 1.25 hours
When you enroll you will receive an invoice that includes a download link where you can read your welcome letter for the class as well as the Sample Test and Study Guide. Participants who study the guide before test experience the greatest success rates. If you are not able to open it, please email info@restaurantsuccesscenter.com
Date | Wednesday, April 1, 2026
8:00 am - 3:30 pm. Arrive on time please.
Location | Antelope Valley College. Palmdale 2301 East Palmdale Blvd, Palmdale, CA 93550 Class room number will be posted at entrance.
Other important details:
Parking: Plenty.
**You must bring a valid ID or you will NOT be able to take the test, no exceptions**
- Results will be available in 10 business days. If you need instant results, please contact us and bring a lap top. The is an additional charge of $10.00. info@restaurantsuccesscenter.com
- Lunch will be 30 minutes. Bring a bag lunch or there many fast food locations and vending machines nearby.
- Bring drink and snacks.
- Study guide and sample test included. Pre-study is essential.
If you have questions or need more directions please call us at (818) 300-3098.
Wed, 04/01/2026 Antelope Valley Manager ServSafe Class and Exam
A full refund is available if cancellation completed by email to info@restaurantsuccesscenter.com 7 days prior to the class. If cancellation occurs the day of the class there is a $20 processing fee.
